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Our Menu

  • Menu

Appetizers

House Salad

$12.00

Agedashi Tofu

$14.00

Grilled Shishito Peppers

$14.00

Pork Buns

$12.00/2pcs

Unata

$18.00/3pcs

Takoyaki

$15.00/6pcs

Chicken Gyoza

$15.00/6pcs

Chawanmushi

$12.00
Add Uni +$12.00

Wagyu

$28.00/3pcs
Miyazaki A5 wagyu

Rice Crackers with Salmon Avocado

$18.00

Tuna Tapas

$16.00/4pcs

Tartar Layer

$20.00

New Style Sashimi

$18.00/5pcs

Salmon Tataki

$18.00

Yellowtail Jalapeno

$18.00/5pcs

Shrimp Buns

$12.00/2pcs

Salmon Tapas

$16.00/4pcs

Veggie Gyoza

$15.00/6pcs

Hand Roll

Spicy Fish

$8.00
Salmon | Tuna | Yellowtail

Salmon / Tuna / Yellowtail

$9.00

Unagi

$9.00

Shrimp Tempura

$9.00

Avocado Cucumber

$7.00

Negi Toro

$11.00

Salmon with Ikura

$14.00

Scallop

$16.00

Wagyu (A5, Miyazaki) / Uni (Hokkaido) Truffle Pate

$22.00

Wagyu (A5, Miyazaki) & Uni (Hokkaido) Truffle Pate

$34.00

Treasure Box

Chef's Selection of Sashimi

$78.00

Handroll Set

Chef's Selection of 12pcs Sashimi For Handroll

$76.00

Everything Don

Sashimi on Top of The Rice

$58.00

Otaru Course

$78.00

Salmon Tataki

Chef's Choice Premium Sushi

6pcs

Godzilla Roll

6pcs

Matcha Ice Cream

Premium Sushi

Premium Sushi

$45.00/6pcs
Add Uni +$12.00 | Add Bluefin Tuna Toro +$9.00

Nigiri & Sashimi

Seared Albacore

$8.00

Bluefin Tuna

$9.00

Bluefin Tuna Toro

$12.00

Yellowtail / Hamachi

$8.00

Amberjack / Kanpachi

$8.00

Yellowtail Belly / Hamachi Hara

$9.00

Salmon Egg / Ikura

$9.00

Sea Urchin / Uni 18 Shellfish Squid / Ika

$6.00

Octopus / Tako

$6.00

Scallop / Hotate

$8.00

Jumbo Sweet Shrimp / Botan Ebi

$9.00

Madai

$8.00

Goldeneye Snapper / Kinmedai

$10.00

Fluke / Hirame

$7.00

Salmon

$7.00

King Salmon

$9.00

Seared Salmon Belly

$8.00

Eel / Unagi

$8.00

Wagyu (Nigiri Only)

$18.00

Hot Dishes

Katsu Sando

$26.00
White bread, pork katsu, and Asian slaw.

Beef Udon

$29.00
Arugula, scallion, and chili threads.

Seafood Soup

$30.00
Tomato, celery, onion, and shellfish.

Seared Scallop

$32.00
Potato puree, ikura, and rosemary.

Roasted Faroe Island Salmon

$36.00
Citrus sauce, yuzu infusion, and asparagus.

Miso Black Cod

$42.00
Pumpkin puree, seasonal salad.

Longevity Noodles

$43.00
Lobster tail, seasonal vegetables, and special garlic sauce.

Unagi Wagyu Don

$43.00
Eel, wagyu, tomato, and oshinko.

Otaru Wagyu Set

$88.00
Side of house salad, sushi rice, and chawanmushi.

Otaru Experience

$128.00 - A solo dining experience designed to guide guests through 9 authentic Japanese cuisines.

Tosazu Shrimp

Cooked shrimp with cucumber and tosazu sauce.

YT Kanpachi

Fried potato flake, sea salt, and jalapeno.

Chawanmushi

Add Uni +$12.00

Honey & Lemon Marinated Tomato

Chef's Choice Premium Sushi

8pcs

Roasted Faroe Island Salmon

Negi Toro Hand Roll

Mochi Ice Cream

2pcs
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